Food: The Main Course to Digestive Health – U Michigan Course for Dietitians with Dr. Bill Chey

ACG Endorses University of Michigan CME Program for Dietitians by William D. Chey, MD, FACG Timothy T. Nostrant Professor of Gastroenterology & Nutrition Sciences Director, GI Nutrition & Behavioral Wellness Program Co-Director, Michigan ...

WCOG at ACG2017: Your Invitation from Dr. Carol Burke & Dr. David Bjorkman

An Invitation to Our Colleagues in Gastroenterology and Hepatology: You are invited to join the global GI community at the World Congress of Gastroenterology at ACG2017, October 13-18, in Orlando, FL. The American College of Gastroenterology ...

Conversations with Women in GI: Millie D. Long, MD, MPH, FACG

Millie D. Long, MD, MPH, FACG, on Building a Successful Career in Clinical Research An Interview with Jill Gaidos, MD, FACG Dr. Millie Long, of the University of North Carolina, visited Virginia Commonwealth University (VCU) to lecture the Division ...

CMS Releases MACRA Proposed Rule for 2018

On Tuesday, the Centers for Medicare and Medicaid Services (CMS) released the calendar year (CY) 2018 Medicare Quality Payment Program (QPP) proposed regulation. This regulation outlines the proposed requirements for the Merit-based Incentive ...

Video of the Week: John J. Vargo, II, MD, MPH, FACG, on Managing Complications of Bariatric Surgery

Explore the ACG Education Universe with Weekly Picks by Co-Editors The ACG Education Universe is a robust online educational library featuring video presentations from ACG’s national and regional meetings. To help guide you through the wealth ...

Video of the Week: Christina M. Surawicz, MD, MACG, on Avoiding Professional Burnout

Explore the ACG Education Universe with Weekly Picks by Co-Editors The ACG Education Universe is a robust online educational library featuring video presentations from ACG’s national and regional meetings. To help guide you through the wealth ...